VEGETABLES
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| All
vegetables cooked in olive oil |
|
Sag
Bhaji
Spinach fried in olive oil, onions & fresh herbs |
£3.50 |
Aloo
Gobi
Potato & cauliflower cooked with herbs and spices |
£3.50 |
Cauliflower
Bhaji
Cooked with herbs & spices |
£3.50 |
| Mushroom
Bhaji |
£3.50 |
Baigan
Bhaji
Aubergines cooked with tomatoes, sliced ginger, garlic &
coriander in medium spices |
£3.50 |
| Sag
Aloo (Spinach & potatoes) |
£3.50 |
| Tarka
Dall (Lentils with spices & garlic) |
£3.50 |
| Vegetable
Curry/Bhaji |
£3.50 |
Motor
Ponir
Green peas with home-made cheese and spices |
£3.60 |
Bombay
Aloo
Potatoes cooked in spices |
£3.50 |
| Bhindi
Bhaji (Okra cooked with mixed spices) |
£3.50 |
Sag
Ponir
Spinach with hammed cheese & spices |
£3.60 |
Chana
Masala
Chick peas cooked with mixed spices |
£3.50 |
Dal
Samba
Lentils, cabbage & carrots cooked in spices |
£3.50 |
| Dal
Lentils |
£3.50 |
| Chana
Gobi (Chick peas & cauliflower) |
£3.50 |
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